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Recipe

Kuih Sepang Kukus

Kuih Sepang Kukus | Viewed 10041 times

Malay Cuisine



Kuih Sepang kukus which are easy to make at home. The ingredients are easily available and the method is also simple.

Ingredients

Filling:

1 grated coconut

1 cup brown sugar

2 cups castor sugar

3 pandan leaves

Dough:

1 packet glutinous rice flour

Coconut milk from one coconut

Salt

[Measurement Equivalents]

Method


1. Add salt and a bit of coconut milk to the glutinous rice flour. Mix well.

2. To prepare the filling, mix all the ingredients in a pan and cook over a gentle low heat until it turns golden brown.

3. Shape the glutinous rice flour mixture a la curry puff shells and put filling in the centre.

4. Place the kuih in a steamer and top with the remaining coconut milk. Steam until cooked and serve.

 
The Apartment Kitchen & Bar (Damansara)

The Apartment Kitchen & Bar (Damansara)

Casual Dining

G72-74 & 152, Ground & 1st Floor, The Curve , Mutiara Damansara, Selangor read more >>

 
Kuih Sepang Kukus

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